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Dan Jurafsky
Dan Jurafsky is professor of linguistics and computer science at Stanford University. His latest book, The Language of Food, comes out from W. W. Norton in September. show more
Dan Jurafsky is professor of linguistics and computer science at Stanford University. His latest book, The Language of Food, comes out from W. W. Norton in September.
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Amadan na Briona
Amadan na Briona rated it 15 years ago
This and Foundations of Statistical Natural Language Processing by Manning and Schutze are the two big introductory texts in natural language processing. I prefer the Jurafsky book; it goes into more detail, has more examples, and is written more for use as a class text. Make sure you get the second...
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