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Italian Food - Elizabeth David
Italian Food
by: (author)
Format: hardcover
ISBN: 9780060158422 (0060158425)
Publisher: HarperCollins
Pages no: 239
Edition language: English
Category:
Non Fiction, Travel, European Literature, Cultural, Food And Drink, Food, Italy, Cookbooks, Cooking, Italian Literature, Food Writing
Bookstores:
Community Reviews
shecurmudgeon
shecurmudgeon rated it
5.0 Italian Food (Penguin Twentieth-Century Classics)
text Italian Food (Penguin Twentieth-Century Classics)
Any cookbook whose section on prosciutto recommends serving it plainly, with the very best butter, is the cookbook for me.
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Other editions (9)
Italian Food - Elizabeth David, Julia Child
Italian Food - Elizabeth David
Italian Food (Penguin Cookery Library) - Elizabeth David
Italian Food - Elizabeth David, Renato Guttuso
Italian Food - Elizabeth David
Italian Food - Elizabeth David
Italian Food - Elizabeth David
Italian Food - Elizabeth David
Italian Food - Elizabeth David
Books by Elizabeth David
A Book of Mediterranean Food - Elizabeth David, John W. Minton, Clarissa Dickson Wright
An Omelette and a Glass of Wine - Elizabeth David, John Thorne
French Provincial Cooking - Elizabeth David, Juliet Renny, Julia Child
Italian Food - Elizabeth David, Julia Child
Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking - Elizabeth David, John Minton
Of Pageants and Picnics (Pocket Penguin 70's #14) - Elizabeth David
Peperonata And Other Italian Dishes (Pen... Peperonata And Other Italian Dishes (Penguin 60s S) - Elizabeth David
Elizabeth David Cookery - Elizabeth Davi... Elizabeth David Cookery - Elizabeth David
French Provincial Cooking - Elizabeth David
Saving Rapunzel - Elizabeth David
On shelves
Opinions of Saturn ElizaZ daphnelee shecurmudgeon halfmanhalfbook Telynor's Library, and then some
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