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Kendra Bailey Morris
KENDRA BAILEY MORRIS is a cookbook author, food writer, recipe developer, and television host. Her writing appears in Better Homes and Gardens, NPR's Kitchen Window, CNN's Eatocracy, Saveur, Richmond Times Dispatch (where she was a food and recipe columnist for four years), the Associated Press,... show more

KENDRA BAILEY MORRIS is a cookbook author, food writer, recipe developer, and television host. Her writing appears in Better Homes and Gardens, NPR's Kitchen Window, CNN's Eatocracy, Saveur, Richmond Times Dispatch (where she was a food and recipe columnist for four years), the Associated Press, Washington Post, and Richmond Magazine. She served as a judge for the 2011 and 2013 James Beard Awards, and has a master's degree in creative writing from Virginia Commonwealth University.
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Community Reviews
Jenn S. Bookworm
Jenn S. Bookworm rated it 12 years ago
I would agree with the big flavor, but not the low fuss for the recipes. Yes, you use a slow cooker for every recipe, but many times you are also using the stove, microwave, grill, etc. There's enough information to make some very tasty meals, but it lacks very many photos of what they should look l...
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