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Matthew Jacob
Matthew Jacob began his career in journalism and later worked for several nonprofit organizations based in Washington, D.C. His op-ed columns have appeared in the Los Angeles Times, USA Today, CNet.com, the Boston Globe, and many other print and online media. Jacob writes food columns for the... show more
Matthew Jacob began his career in journalism and later worked for several nonprofit organizations based in Washington, D.C. His op-ed columns have appeared in the Los Angeles Times, USA Today, CNet.com, the Boston Globe, and many other print and online media. Jacob writes food columns for the Huffington Post. He grew up in Arkansas, but he has lived in the Washington, D.C. area for more than 20 years.
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