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url 2016-09-12 18:59
www.buzzfeed.com/marietelling/16-downright-magical-butterbeer-recipes?utm_term=.cdy0MJ3AE&bffbbooks#.ouP2RYb93

Did you ever felt hungry while you were reading Harry Potter?

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review 2014-08-01 00:00
The Food Allergy Mama's Baking Book: Great Dairy-, Egg-, and Nut-Free Treats for the Whole Family
The Food Allergy Mama's Baking Book: Great Dairy-, Egg-, and Nut-Free Treats for the Whole Family - Kelly Rudnicki The Food Allergy Mama's Baking Book: Great Dairy-, Egg-, and Nut-Free Treats for the Whole Family
Starts out why the author created this book and all the groups available for further help with raising children with allergies.
Lists of ingredients the author has on hand and why particular brands, then onto utensils and equipment.
Next is a listing of substitutions that can be used. Tips to use for putting together parties.
Colorful photos with the recipes. so many categories to choose from. Many substitutions from a regular recipe that can be used for most food allergies.
No nutritional information but from the list of ingredients you can tell the food is very healthy.
Ends with listings of resources available.
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review 2014-01-24 00:00
Whole Food Recipes - Quick Easy Recipes Book for Healthy Eating & Weight Loss Using Whole Foods (Lose Weight Naturally Series)
Whole Food Recipes - Quick Easy Recipes Book for Healthy Eating & Weight Loss Using Whole Foods (Lose Weight Naturally Series) - Donna Caesar Whole Foods Recipes - Quick Easy Dinner Recipes Book for Heart Healthy Eating & Weight Loss Using Whole Foods (Lose Weight Naturally) by Donna Caesar
Lots of very useful information about the different foods we eat and what to substitute to stay healthy these days.
Colorful pictures of all the recipes and just a bit of nutritional information on each. I'd be more interested in seeing dietary fiber and sodium rather than calories.
Meatloaf would be my favorite to try. Since changing fat content in our food we've yet to try a meatloaf.
Cod fish one also will turn into one of our favorites. So many categories and so much to choose from for everyday meals.
Other works by the author at highlighted at the end.
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review 2013-10-11 18:20
The Complete Book of Food Counts, 7th edition
The Complete Book of Food Counts - Corinne T. Netzer And excellent resource for anyone interested in diet and nutrition--although perhaps this 2003 books is of less utility in the day of the internet where much of this information is a click (or app) away. Contains thousands of alphabetically organized listings, including brand-name, frozen and fast food items and featuring calorie counts, grams of carbs, proteins, fats and fiber, sodium and cholesterol and calories.
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review 2013-10-11 15:00
Jane Brody's Good Food Book
Jane Brody's Good Food Book: Living the High-Carbohydrate Way - Jane E. Brody,Pierre Franey The subtitle is "Living the High-Carbohydrate Way" which is out of fashion at the moment. But these are healthy carbs--with the emphasis on whole grains and vegetables. And it's one of my favorite cookbooks for how it introduces different grains, legumes, nuts and seeds, vegetables and fruits, complete with illustrations. And there are many, many delicious recipes that are favorites within the book. Hummus, Cream of Cauliflower Soup, Hot and Sour Soup, Peanut Butter-Vegetable Chicken Soup, Mexican Zucchini Soup (a big favorite I've shared with friends), Chili without Carne, Chicken Enchilada, Hearty Oatmeal, Mexican Succotash, Pumpkin Bread, Pumpkin Cookies. Just such a well-put-together book--other than the binding--it's falling apart. Which does make it a pain to use it at this point. If I could buy this book anew, I would. Fortunately, I've made the Mexican Zucchini Soup so many times its in my muscle memory and I need not consult the book.
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