TITLE: Mushrooms: A Natural and Cutural History
AUTHOR: Nicholas P. Money
DATE PUBLISHED: 2017
"Mushrooms hold a peculiar place in our culture: we love them and despise them, fear them and misunderstand them. They can be downright delicious or deadly poisonous, cute as buttons or utterly grotesque. These strange organisms hold great symbolism in our myths and legends. In this book, Nicholas P. Money tells the utterly fascinating story of mushrooms and the ways we have interacted with these fungi throughout history. Whether they have populated the landscapes of fairytales, lent splendid umami to our dishes, or steered us into deep hallucinations, mushrooms have affected humanity from the earliest beginnings of our species.
As Money explains, mushrooms are not self-contained organisms like animals and plants. Rather, they are the fruiting bodies of large—sometimes extremely large—colonies of mycelial threads that spread underground and permeate rotting vegetation. Because these colonies decompose organic matter, they are of extraordinary ecological value and have a huge effect on the health of the environment. From sustaining plant growth and spinning the carbon cycle to causing hay fever and affecting the weather, mushrooms affect just about everything we do. Money tells the stories of the eccentric pioneers of mycology, delights in culinary powerhouses like porcini and morels, and considers the value of medicinal mushrooms. This book takes us on a tour of the cultural and scientific importance of mushrooms, from the enchanted forests of folklore to the role of these fungi in sustaining life on earth."
Mushrooms: A Natural and Culturla History provides a lovely introduction to the world of mushrooms. This book is about mushrooms in particular, not fungi in general. This book is also not a field guide. Each chapter covers a muchroom theme; from mushroom superstition, science, function, evolution, experts, parasites, growing, cooking, poisons, hallucinogens, and mushroom conservation etc. The science is meticulous but not overwhelming and the anecdotes are relevant to the topic. The book includes numerous colour photographs and other illustrations. This was an enjoyable and interesting book about the various aspects of mushrooms.