The Good Egg: More than 200 Fresh Approaches from Breakfast to Dessert
by:
Marie Simmons (author)
Format: kindle
ASIN: B009SRQIIE
Publish date: April 4th 2006
Publisher: Houghton Mifflin Harcourt
Pages no: 464
Edition language: English
Also haven't tried any of the recipes yet but they sound SO FANTASTIC that i'm going to go ahead and give this 5 stars. We're hopefully going to start getting farm-fresh eggs every week, so I wanted to diversify my egg recipes, and practically everything in this book sounds delicious. She really doe...
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