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The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks - Community Reviews back

by Kathleen Flinn
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SilverPen rated it 7 years ago
I really enjoyed this book. It taught me a lot about cooking, even though I already know a lot about cooking from my readings over the last few years. Its exactly the kind of book I was looking for a few years ago, and I wish I'd had it then. One small thing that I want to mention, is in the chapter...
debnance rated it 8 years ago
I grew up in the sixties when there was a strong movement toward moving back to natural foods. I had a mom who was a stay-at-home mother and prepared a big dinner ever night for us. When I had a family of my own, I prepared dinner every night, as my mother had modeled for me. Gradually, however, aft...
auntieannie rated it 8 years ago
Quick and interesting read. Flinn decides to "rescue" some volunteers from their fears and ignorance about cooking for themselves. It's an interesting sociological study in a way -- all the different reasons (family, culture, economics, time) that these women have never mastered the basics of cookin...
Linus...Curating rated it 8 years ago
I loved reading about Kathleen Flinn‘s teaching adventures in The Kitchen Counter Cooking School. I can’t recommend it highly enough for those who want, very simply, to master their kitchen domain. Flinn had the idea to start the “school” after she sneakily followed a mother and daughter around th...
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