The Potato: From The Andes In The 16th Century To Fish And Chips, The Story Of How A Vegetable Changed History
ISBN:
9780333750643 (0333750640)
Edition language: English
I do so love these food biographies. This is actually one of the better ones that I've read. Potatoes are a humble food, of course, which is exactly why they've had such an impact where they've been grown and eaten. Potatoes are relatively easy to grow, with relatively high yields, and relatively ea...
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