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Todd Wilbur
Food hacker and host of CMT's "Top Secret Recipe," Todd Wilbur is the author of a series of unique cookbooks which reveal simple secret recipes for creating home versions of America's most popular brand-name foods. With over 5 million Top Secret Recipes books in print, Todd designs each recipe... show more
Food hacker and host of CMT's "Top Secret Recipe," Todd Wilbur is the author of a series of unique cookbooks which reveal simple secret recipes for creating home versions of America's most popular brand-name foods. With over 5 million Top Secret Recipes books in print, Todd designs each recipe through careful research, trial-and-error, creative reverse-engineering, and obsession. Readers will not only be fascinated with the back stories and impressed with the accuracy of the formulas, but will also find that they can save money when recreating these signature dishes at home and will enjoy the ability to now customize their favorite foods to suit specific diets and health concerns.Todd has appeared on numerous talk shows in the 24 years he has been cloning famous foods, including The Oprah Winfrey Show, Dr. Oz, Today Show, Live! with Regis & Kathie Lee, Good Morning America, Fox News, Rachael Ray, Maury, and The Food Network. Season 1 of "Top Secret Recipe" debuted on CMT in October, 2011. When not taste-testing recipes on himself, his wife, his friends, and TV talk show hosts, Todd is busy teaching his 3-year-old daughter how to identify herbs in a sauce at their home in Las Vegas, NV.
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Community Reviews
Freda's Voice
Freda's Voice rated it 8 years ago
I love this cookbook! It has many of my favorite restaurants recipes, including the secret recipe for Col. Sanders yummy Kentucky Fried Chicken. I saw that, and others, and my mouth and stomach started having a party! We're big meatloaf people in this household, so when I saw Boston Market's copycat...
Bettie's Books
Bettie's Books rated it 11 years ago
blurberoonies: Long before scientists in Scotland cloned Dolly the sheep, Todd Wilbur was hard at work replicating recipes from some of America's favorite restaurant chains. Armed with Ziploc bags for transporting leftovers and plenty of questions for his servers, Wilbur has combined the skills of a...
Kassiah
Kassiah rated it 12 years ago
This book has 25 recipes, that I was able to find almost exact duplicates of online, for free. I did enjoy the process that Wilbur explained using to obtain these recipes, and I liked the "tidbits" sections for each recipe. Some of the foods weren't anything that I would want to duplicate, like We...
A Book and A Review #2
A Book and A Review #2 rated it 13 years ago
I am reviewing this off Netgalley. I enjoyed this cookbook. It is a compilation of the 25 top greatest copycat recipes. For $3 it is well worth the purchase. I know I will grab it when available because there were several recipes that looked incredibly appealing to me.
Marvin's Bookish Blog
Marvin's Bookish Blog rated it 14 years ago
I'm a big fan of the Top Secret Recipes web site so I grabbed this little book up when it became available on the Goodreads swap. I was not disappointed. So far I've made four dishes, all of them excellent. We tried three clones of P. F. Chang offerings. The sauteed snap beans were delicious but way...
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