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Wild Brews: Beer Beyod the Inflence of Brewer's Yeast: Culture and Craftsmanship in the Belgian Tradition - Jeff Sparrow, Stan Hieronymus, Foreword by Peter Bouckaert
Wild Brews: Beer Beyod the Inflence of Brewer's Yeast: Culture and Craftsmanship in the Belgian Tradition
4.00 10
Explores the world of Lambics, Flanders red and Flanders brown beers as well as the many new American beers produced in the similar style.
Explores the world of Lambics, Flanders red and Flanders brown beers as well as the many new American beers produced in the similar style.
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Format: ebook
ISBN: 9780937381861 (0937381861)
ASIN: 9780937381861
Publisher: National Book Network
Pages no: 256
Edition language: English
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Community Reviews
dhartun1
dhartun1 rated it
4.0 Wild Brews: Beer Beyod the Inflence of Brewer's Yeast: Culture and Craftsmanship in the Belgian Tradition
Very informative on the souring process and associated bacteria.
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