Babycakes: Recipes from New York's Most Talked about Bakery. Erin McKenna with Chris Cechin
by:
Erin McKenna (author)
McKenna, Erin McKenna,Hardcover, English-language edition,Pub by Absolute
McKenna, Erin McKenna,Hardcover, English-language edition,Pub by Absolute
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Format: hardcover
ISBN:
9781906650322 (1906650322)
Publish date: October 1st 2010
Publisher: Absolute
Pages no: 144
Edition language: English
Category:
Non Fiction,
Reference,
Food And Drink,
Food,
Adult,
Health,
Cookbooks,
Vegan,
Cooking,
Foodie,
Vegetarian
Great resource book for a new vegan - I can have my cake and eat it too! If in NYC I will definitely stop by Babycakes,
In theory this is a great cookbook. I want to make everything Erin has to offer me. But in practice, the ingredients are ridiculous (only a specific kind of soy powder will work? Really?!) and the results are never as good as when I visit Babycakes.After the first cookbook came out, I was talking...
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