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BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery - Community Reviews back

by Erin McKenna
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Michelle CH
Michelle CH rated it 14 years ago
text Babycakes: Recipes from New York's Most Talked about Bakery. Erin McKenna with Chris Cechin
Great resource book for a new vegan - I can have my cake and eat it too! If in NYC I will definitely stop by Babycakes,
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beccabee
beccabee rated it 15 years ago
text
In theory this is a great cookbook. I want to make everything Erin has to offer me. But in practice, the ingredients are ridiculous (only a specific kind of soy powder will work? Really?!) and the results are never as good as when I visit Babycakes.After the first cookbook came out, I was talking...
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