Béatrice Peltre grew up in rural France within a family with a true love for homegrown foods. She is a fond observer of the beauty found in life, nature and the natural shapes of food. Her work witnesses her attachment and interest in art under all forms, as shown in her award-winning food blog LaTartineGourmande.com. Beatrice works as a freelance food writer, food stylist and photographer from her home studio in Boston where she lives with her husband and daughter Lulu. Her work has appeared in such places as the Martha Stewart Show, Saveur, Fine Cooking, Whole Living, Food and Wine, the New York Times Diner's Journal, the Washington Post, the Chicago Tribune, the Huffington Post, and the Boston Globe, as well as in other books, and international and online publications.Her photo portfolio can be viewed at http://www.beatricepeltre.com