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Complete Guide to Coffee: The Bean, the Roast, the Blend, the Equipment, and How to Make a Perfect Cup - Mary Banks, Catherine Atkinson, Christine McFadden
Complete Guide to Coffee: The Bean, the Roast, the Blend, the Equipment, and How to Make a Perfect Cup
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A guide to coffee, from its early history and its social and cultural impact. A global tour explains how the coffee bean is grown, processed and graded and an overview describes the grinds, blends and flavours available. The coffee drinks explained include latte, cappuccino and granita.
A guide to coffee, from its early history and its social and cultural impact. A global tour explains how the coffee bean is grown, processed and graded and an overview describes the grinds, blends and flavours available. The coffee drinks explained include latte, cappuccino and granita.
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Format: hardcover
ISBN: 9781842152720 (1842152726)
ASIN: 1842152726
Publisher: Southwater Publishing
Pages no: 256
Edition language: English
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Other editions (2)
Books by Catherine Atkinson
Books by Christine McFadden
Books by Mary Banks
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