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Do-Ahead Dinners: how to feed friends and family without the frenzy - Community Reviews back

by James Ramsden
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Jenn S. Bookworm
Jenn S. Bookworm rated it 12 years ago
Aside from the beautiful photographs and tidbits of information there are lovely and tasty recipes all throughout this book. Granted some ingredients are not common place in the U.S but nearly everything can be substituted for what is easily found without ruining the end result. I actually enjoyed r...
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