Easy Jams, Chutneys And Preserves
Explains things that you need to know to make your own jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of the necessary equipment, how to choose the best fruit and vegetables to use, and how to make sure the jam sets properly to produce the best...
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Explains things that you need to know to make your own jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of the necessary equipment, how to choose the best fruit and vegetables to use, and how to make sure the jam sets properly to produce the best results.
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ISBN:
9780716022251 (0716022257)
Edition language: English
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