Elizabeth Kaplan is a trained chef-entrepreneur who focuses on healthy, gluten-free foods. After being diagnosed with celiac disease over 10 years ago, Elizabeth decided to create a gluten-free and allergen-free cookbook, "Fresh from Elizabeth's Kitchen" to help those with gluten sensitivities,...
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Elizabeth Kaplan is a trained chef-entrepreneur who focuses on healthy, gluten-free foods. After being diagnosed with celiac disease over 10 years ago, Elizabeth decided to create a gluten-free and allergen-free cookbook, "Fresh from Elizabeth's Kitchen" to help those with gluten sensitivities, nut allergies, and dairy allergies. Her book has been a popular choice for many home cooks and chefs. Elizabeth has also launched a gluten-free product company, The Pure Pantry, which features healthy, organic, non-GMO, allergen free products. www.thepurepantry.com
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