Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture)
Publish date: May 14th 2013
Publisher: University of California Press
Pages no: 534
Edition language: English
, Food And Drink
, Food Writing
"Marion Nestle’s entire book Food Politics was basically a reaction to her experiences with the USDA and the FDA, and how the food industry was able to manipulate all the recommendations to send the message that people should be eating more, especially eating more meat, dairy, and refined foods. The...