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Food Science: Research and Technology - A.K. Haghi
Food Science: Research and Technology
by: (author)
Format: hardcover
ISBN: 9781926895017 (1926895010)
Publisher: Apple Academic Press
Pages no: 131
Edition language: English
Bookstores:
Books by A.K. Haghi
Nanoscience and Computational Chemistry: Research Progress - Andrew G Mercader, Eduardo A Castro, A.K. Haghi
Advanced Methods and Applications in Chemoinformatics: Research Progress and New Applications - Eduardo A. Castro, A.K. Haghi
Nanoscience and Advancing Computational ... Nanoscience and Advancing Computational Methods in Chemistry - A.K. Haghi, Eduardo Castro
Food Composition and Analysis: Methods and Strategies - A.K. Haghi, Elizabeth Carvajal-Millan
Electrospinning Process and Nanofiber Research - A.K. Haghi
Advances in Nanofibre Research - A.K. Ha... Advances in Nanofibre Research - A.K. Haghi, Gennady E. Zaikov
Research Methodology on Interfaces of Ph... Research Methodology on Interfaces of Physics and Chemistry in Micro and Nanoscale Materials - Ali Pourhashemi, Nekane Guarrotxena, A.K. Haghi, Gennady E. Zaikov
Research Progress in Nano and Intelligent Materials - A.K. Haghi
Web-Based Engineering Education: Critica... Web-Based Engineering Education: Critical Design and Effective Tools - Donna Russell, A.K. Haghi
A First Course on Basic Elements of Heat Flow in Nanoporous Fabrics - A.K. Haghi
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