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French Country Kitchen - Community Reviews back

by Ann Hughes-Gilbey
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Gosh I Wish I was a Good Writer
Gosh I Wish I was a Good Writer rated it 9 years ago
I've been reading this book for five months and I've gained a greater understanding of some basic steps that I've been able to incorporate into my kitchen with ease. This is the best French Cookbook I've found so far [book:Jacques Pépin Heart & Soul in the Kitchen|23719445] aside. The Epaule Farcie ...
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