Dehydrating food remains one of the most important and beneficial way of preserving food .It is an uncomplicated task that does not involve any great skills, although you might have to spend a good deal of your time for it. This way you can keep your home well stocked with nutritious, delicious food the whole year round. The food is preserved and stored without the use of electricity. This book will cover the different methods of food dehydration and the necessary equipment, including safety procedures to give you a wonderful experience. Read on to discover:
• Other food preservation Methods
• Benefits of preserving your own food
• Common mistakes in food dehydration and how to avoid them
• Rehydrating Dried food
• And a whole lot more….
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