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Hospitality and Restaurant Management: Competency Guide (Nraef Managefirst) - National Restaurant Association
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Hospitality and Restaurant Management: Competency Guide (Nraef Managefirst)
Format: paperback
ISBN: 9780135072172 (0135072174)
Publisher: Prentice Hall College Div
Pages no: 257
Edition language: English
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Books by National Restaurant Association
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