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I Taste Red: The Science of Tasting Wine - Jamie Goode
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I Taste Red: The Science of Tasting Wine
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I Taste Red is the first book of its kind to address and relate all the different sensory and....
I Taste Red is the first book of its kind to address and relate all the different sensory and....
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Format: Hardcover
ISBN: 9780520292246 (0520292243)
Publisher: University of California Press
Pages no: 224
Edition language: English
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Books by Jamie A. Goode
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