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Ideas in Food: Great Recipes and Why They Work - Community Reviews back

by Aki Kamozawa, H Alexander Talbot
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notyourmonkey
notyourmonkey rated it 13 years ago
text Ideas in Food: Great Recipes and Why They Work
Not always advice I'll follow, not always recipes I want to try, but I very much enjoy how they think about cooking and food. A little bit like the love child of America's Test Kitchen and Alton Brown, only even geekier. They don't take food practices for granted, and they dig to the science as well...
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