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Ideas in Food: Great Recipes and Why They Work - H. Alexander Talbot, Aki Kamozawa
Ideas in Food: Great Recipes and Why They Work
by: (author) (author)
Format: ebook
ISBN: 9780307719744 (030771974X)
Publisher: Clarkson Potter
Edition language: English
Category:
Non Fiction, Reference, Food And Drink, Food, Science, Cookbooks, Cooking, Food Writing
Bookstores:
Community Reviews
notyourmonkey
notyourmonkey rated it
4.0 Ideas in Food: Great Recipes and Why They Work
text Ideas in Food: Great Recipes and Why They Work
Not always advice I'll follow, not always recipes I want to try, but I very much enjoy how they think about cooking and food. A little bit like the love child of America's Test Kitchen and Alton Brown, only even geekier. They don't take food practices for granted, and they dig to the science as well...
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Other editions (3)
Ideas in Food: Great Recipes and Why They Work - Aki Kamozawa, H. Alexander Talbot
Ideas in Food: Great Recipes and Why They Work - Aki Kamozawa, H. Alexander Talbot
Ideas in Food: Great Recipes and Why They Work - Aki Kamozawa, H Alexander Talbot
Books by Aki Kamozawa
Ideas in Food: Great Recipes and Why They Work - Aki Kamozawa, H. Alexander Talbot
Maximum Flavor: Recipes That Will Change the Way You Cook - Aki Kamozawa
Books by H. Alexander Talbot
Ideas in Food: Great Recipes and Why They Work - Aki Kamozawa, H. Alexander Talbot
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litavore So Many Books. So Little Time. lisa's reviews notyourmonkey
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