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Jonathan Dixon's Books back

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Beaten, Seared, and Sauced: On Becoming a Chef at the Culinary Institute of America - Jonathan Dixon
Beaten, Seared, and Sauced: On Becoming a Chef at the Culinary Institute of America
by Jonathan Dixon (author)
publisher: Clarkson Potter publish date: May 3rd 2011
format: hardcover pages: 272
language: English
ISBN: 030758903X (9780307589033)
Professional Symbian Programming: Mobile Solutions on the EPOC Platform - Leigh Edwards, Mark Heath, Jonathan Dixon, Jonathan Allin, Leigh Edwads
Professional Symbian Programming: Mobile Solutions on the EPOC Platform
by Jonathan Dixon (author), Leigh Edwards (author), Mark Heath (author), Jonathan Allin (author), Leigh Edwads (author)
publisher: Peer Information publish date: February 1st 2000
format: paperback pages: 1000
language: English
ISBN: 186100303X (9781861003034)
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