The title does not lie: this really is a culinary diary and not a cookbook. There is an entry for every day of the year: always food-related but sometimes merely about shopping for food, or what's growing in his garden, or what he bought and ate. Only occasionally are actual recipes spelled out in ...
Plenty by the British Yotam Ottolenghi is Amsterdam's most popular cookbook this year and supposedly the most popular vegetarian cookbook in The Netherlands ever. And not without a reason. I've never come across a more interesting selection of delicious vegetarian recipes and love the fact that Otto...
Update 3/18/12: I have made the broccolini & sweet sesame salad twice in the past two weeks, and it has earned a spot in the regular dinner rotation. For two of us it makes enough for dinner one night and leftovers for lunch the next day, and I think it's even better after sitting overnight. Cold ...
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