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José Andrés
Birth date: July 14, 1969
Website:
Category:
Cooking, Food & Wine
José Andrés's Books
Made in Spain: Spanish Dishes for the American Kitchen - José Andrés, Jose Andres Charcutería: The Soul of Spain - Jeffrey Weiss, José Andres, Nathan Rawlinson, Ximena Maier Eating with Uncle Sam: Recipes and Historical Bites from the National Archives - Patty Reinert Mason, José Andrés, David S. Ferriero Tapas: A Taste of Spain in America - José Andres, Richard Wolffe Made in Spain: Spanish Dishes for the American Kitchen - José Andres We Fed an Island: The True Story of Rebuilding Puerto Rico, One Meal At a Time - Richard Wolffe, José Andrés Tapas: A Taste of Spain in America - José Andrés, Richard Wolffe, Jose Andres What's Cooking, Uncle Sam? The Government's Effect on the American Diet - Alice D. Kamps, José Andrés, David S. Ferriero
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We Fed an Island: The True Story of Rebuilding Puerto Rico, One Meal At a Time - Richard Wolffe, José Andrés
Made in Spain: Spanish Dishes for the American Kitchen - José Andres
Made in Spain: Spanish Dishes for the American Kitchen - José Andrés, Jose Andres
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TeaStitchRead
TeaStitchRead rated it 5 years ago
text We Fed an Island: The True Story of Rebuilding Puerto Rico, One Meal at a Time
Date Published: September 11, 2018 Format: Print Source: Library Date Read: April 30 - May 5, 2019 Blurb Chef José Andrés arrived in Puerto Rico four days after Hurricane Maria ripped through the island. The economy was destroyed and for most people there was no clean water, no food, no power, no ...
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