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Kate Payne
Kate Payne is an author, grant writer, part-time nanny, after-hours poet, occasional painter, committed doodler, drive-by trash collector, big-time procrastinator, tea, toast and jam obsessed Austinite-in-Brooklyn. She collects old typewriters; some of them still work. She studied anthropology... show more

Kate Payne is an author, grant writer, part-time nanny, after-hours poet, occasional painter, committed doodler, drive-by trash collector, big-time procrastinator, tea, toast and jam obsessed Austinite-in-Brooklyn. She collects old typewriters; some of them still work. She studied anthropology and sociology in the Sonoran Desert. She worked on a tomato farm once, and paper-mached gigantic thumbs once, too. The creator of the Hip Girl's Guide to Homemaking website, she is the internet's go to girl for domestic advice--an expert on thrift stores, flea markets, and Craigslist, and a frequent consultant for design, decorating, cooking, crafting, and urban living sites--as well as a creative writing instructor with the New York Writers Coalition where she leads writing workshops for all ages, from adults to elementary and middle school-aged children, and frequently uses her students to test out her new recipes. Most recently, they fell in love with her honey whole wheat bread. Kate rotates her time between Brooklyn, NY and Austin, TX.
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Aren's Library
Aren's Library rated it 11 years ago
So I figured this would be a good cookbook for anyone who wants to cook nutritiously and deliciously while maintaining a budget. It's a very delicate recipe that could go either way and Kate Payne found a perfect balance that was great.Kate touched on everything and anything. Whether it was an int...
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