I'm a journalist at the Star Tribune newspaper in Minneapolis, and previously worked as a reporter in Rochester, N.Y., and Sioux Falls, S.D. I grew up on a farm outside of Sioux Falls, where my baking skills were honed in our 4-H club, the Rowena Rustling Raisers. No kidding. I'm a graduate of...
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I'm a journalist at the Star Tribune newspaper in Minneapolis, and previously worked as a reporter in Rochester, N.Y., and Sioux Falls, S.D. I grew up on a farm outside of Sioux Falls, where my baking skills were honed in our 4-H club, the Rowena Rustling Raisers. No kidding. I'm a graduate of Augustana College in Sioux Falls. In 2002, I took it upon myself to built a 3,000 pound brick oven, and life changed, from joining a bread club to writing my first cookbook. Stay tuned.
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