This is easily my favorite cookie (and brownie, biscotti, etc.) book.There are a ton of wonderful recipes, with lots of variations, and there is an absolute ton of general baking information that you can use in all kinds of baking.
This is another cookbook I've had for ages but have barely made any of the recipes in it. I really like the layout--there aren't many photos, just a few color inserts, but the sheer amount of recipes makes up for it. This is definitely like a baking bible. I especially like that they list both volum...
My favorite cookbook from my favorite flour company.
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