I set this aside at 33%. It seemed to be very predictable, which I just wasn't looking for at that point.
I could not finish this book. I tried to like it, I really did, but I just couldn't.Kelly Spicer is a cowboy from Texas who is now a chef in Manhatten. He is the reason I can't finish the book. I'm from Texas. I grew up with cowboys, ranchers, rodeo cowboys and cowboy wanna be's. NONE of them ta...