Exactly what it says, a book about how to go about maximising the use of a small garden if you want to grow herbs and vegetables. Compact and down to earth this is a great resource for anyone wanting to grow their own.
I nabbed Preserve It! (edited by Lynda Brown) from the library because I liked the cover and have an ongoing interest in the subject matter. I've canned for a few years, and although I haven't been the most adventurous canner, I have a grasp on the basics. I didn't expect to find much that I didn't ...
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