The food journalist weaves northward over Italy, feasting as he goes, relying on the friendliness and hospitality of the people he meets, despite limited Italian. His account of diverse sausages and endless pasta courses is lightly seasoned with reflections on Italy's changing agricultural and polit...
I adored this book...it had wonderful descriptions of the places the writer visited as he pootled around Sicily on his scooter; the people he met, and the superabundance of wonderful food.I don't eat pork or take alcohol, so wouldn't eat many of the dishes he came upon , but the fabulous writing sti...
I adored this book...it had wonderful descriptions of the places the writer visited as he pootled around Sicily on his scooter; the people he met, and the superabundance of wonderful food.I don't eat pork or take alcohol, so wouldn't eat many of the dishes he came upon , but the fabulous writing sti...
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