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Essays aren't my thing. Not usually. I've read a good essay now and then, but an entire collection of essays, especially a rather lengthy one, rarely breaks my top 100 most desired reads. But I was enticed by the pretty cover and the hype, so I decided to give Michael Paterniti's collection, Love an...
bookshelves: fradio, published-2013, winter-20132014, autobiography-memoir, food-glorious-food, lifestyles-deathstyles, nonfiction Recommended for: BBC Radio Listeners Read from January 04 to 10, 2014 BOTW R4BBC description: In the picturesque Spanish village of Guzmán, villagers have gathered...
In hindsight I wish there had been a lot more science about the nature of Einstein's brain. Just today I've read of a study showing that the two lobes of Einstein's brain had a higher than normal number of connections, so not only did his brain survive the trip, its structural makeup may have more v...
In The Telling Room, Michael Paterniti traces the backstories of both a rare Spanish cheese and Ambrosio, the man who learned to master its creation. After finding the delicacy working for a deli in college, Paterniti set out on a journey from Ann Arbor, Michigan to the small town of Guzman, Spain t...
This book is filled with magic but isn’t fantasy. It captures time, culture and gives you the meaning of storytelling. Reading this will have you traveling through time, feeling that magic and wanting to hear more. True, this is a story about cheese but as the cover title says, “A tale of love, betr...
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