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Perfection Salad: Women and Cooking at the Turn of the Century - Laura Shapiro
Perfection Salad: Women and Cooking at the Turn of the Century
by: (author)
Format: hardcover
ISBN: 9780374230753 (0374230757)
Publisher: Farrar, Straus and Giroux
Pages no: 288
Edition language: English
Category:
Non Fiction, History, Food And Drink, Food, Feminism, Sociology, Womens, Cooking, Womens Studies, Foodie, Food Writing, Food History
Bookstores:
Other editions (5)
Perfection Salad: Women and Cooking at the Turn of the Century (California Studies in Food and Culture, 24) - Ruth Reichl, Laura Shapiro, Michael Stern
Perfection Salad: Women and Cooking at the Turn of the Century - Laura Shapiro
Perfection Salad: Women and Cooking at the Turn of the Century - Laura Shapiro
Perfection Salad: Women and Cooking at the Turn of the Century - Laura Shapiro
Perfection Salad: Women and Cooking at the Turn of the Century - Laura Shapiro
Books by Laura Shapiro
Something from the Oven: Reinventing Dinner in 1950s America - Laura Shapiro
Perfection Salad: Women and Cooking at the Turn of the Century (California Studies in Food and Culture, 24) - Ruth Reichl, Laura Shapiro, Michael Stern
Julia Child (Penguin Lives Biographies) - Laura Shapiro
What She Ate: Six Remarkable Women and t... What She Ate: Six Remarkable Women and the Food That Tells Their Stories - Laura Shapiro
From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food - Arlene Voski Avakian, Barbara Haber, Beheroze F. Shroff, Sharmila Sen, Laura Shapiro, Jan Whitaker, Amy Bentley, Carole M. Counihan, Darra Goldstein, Nancy Jenkins, Alice P. Julier, Leslie Land, Laura Lindenfield
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mage4mage Pierke LeahSL Buried In Print Dianne crownoflaurel oh, carrots.
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