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Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation - Community Reviews back

by Stephen Harrod Buhner
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Melody Murray's Books
Melody Murray's Books rated it 14 years ago
Man, this book makes me want to run right out and start brewing! It's got lots and lots of recipes for making ale and beer out of any sort of plant one can think of, and even some one cannot. Mustard beer, anyone? Yeah, me neither. It's an erudite compendium of plant lore, an interesting collection ...
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