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Stan Cox
Before joining the Land Institute in Salina, Kansas, as senior scientist in 2000, Stan Cox worked as a U.S. Department of Agriculture geneticist for thirteen years. His environmental writing has been widely published. He is the author of Sick Planet: Corporate Food and Medicine. show more

Before joining the Land Institute in Salina, Kansas, as senior scientist in 2000, Stan Cox worked as a U.S. Department of Agriculture geneticist for thirteen years. His environmental writing has been widely published. He is the author of Sick Planet: Corporate Food and Medicine.
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Nonfiction
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DesireesShelves
DesireesShelves rated it 15 years ago
Mostly about how our increased use of air conditioning is using up way too much of our fossil fuels. However, there are other interesting topics concerning the way we choose to stay cool....Recommended!
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