logo
Wrong email address or username
Wrong email address or username
Incorrect verification code

Stir the Pot: The History of Cajun Cuisine - editions back

by Marcelle Bienvenu, Carl A. Brasseaux, Ryan A. Brasseaux
Add a new edition
language per page
Stir the Pot: The History of Cajun Cuisine - Marcelle Bienvenu, Carl A. Brasseaux
Stir the Pot: The History of Cajun Cuisine
by Marcelle Bienvenu (author), Carl A. Brasseaux (author)
publisher: Hippocrene Books publish date: September 1st 2005
format: hardcover pages: 208
language: English
ISBN: 0781811201 (9780781811200)
Stir the Pot: The History of Cajun Cuisine - Marcelle Bienvenu, Carl A. Brasseaux, Ryan A. Brasseaux
Stir the Pot: The History of Cajun Cuisine
by Marcelle Bienvenu (author), Carl A. Brasseaux (author), Ryan A. Brasseaux (author)
publisher: Hippocrene Books publish date: October 1st 2008
format: paperback pages: 208
language: English
ISBN: 0781812127 (9780781812122)
Copyright © 2025 BookLikes Press About Terms of Services Privacy Policy Contact Us Blog FAQ Patronaty medialne BookLikes for Authors Partners panel Team Themes Docs API Blogs
Need help?
Important: Our sites use cookies. We use the information stored using cookies and similar technologies for advertising and statistics purposes. Stored data allow us to tailor the websites to individual user's interests. Cookies may be also used by third parties cooperating with BookLikes, like advertisers, research companies and providers of multimedia applications. You can choose how cookies are handled by your device via your browser settings. If you choose not to receive cookies at any time, BookLikes will not function properly and certain services will not be provided. For more information, please go to our Privacy Policy.