The Cooking of the Eastern Mediterranean: 300 Healthy, Vibrant, and Inspired Recipes
by:
Paula Wolfert (author)
The author of Mediterranean Cooking now focuses on the delicious and heathly eating patterns recognized in Eastern Mediterranean foods. Readers are invited into the lives and kitchens of the cooks the author meets on her travels, making this exceptional book an adventure for the mind and palate.
The author of Mediterranean Cooking now focuses on the delicious and heathly eating patterns recognized in Eastern Mediterranean foods. Readers are invited into the lives and kitchens of the cooks the author meets on her travels, making this exceptional book an adventure for the mind and palate.
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Format: hardcover
ISBN:
9780060166519 (0060166517)
Publish date: May 7th 1994
Publisher: Ecco
Pages no: 448
Edition language: English