The True History of Chocolate
Format: hardcover
ISBN:
9780500016930 (0500016933)
Publish date: May 1st 1996
Publisher: Thames & Hudson
Pages no: 280
Edition language: English
Category:
Non Fiction,
History,
Food And Drink,
Food,
Environment,
Nature,
Anthropology,
Cooking,
Food Writing,
Food History,
Microhistory