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Thomas Ingalls's Books back

language per page order
The American Grill - David Barich, Thomas Ingalls
The American Grill
by Thomas Ingalls (author), David Barich (author)
publisher: Smithmark Publishers publish date: March 1st 1998
format: hardcover pages: 72
language: English
ISBN: 0765190761 (9780765190765)
The Asian Grill - David Barich, Thomas Ingalls
The Asian Grill
by Thomas Ingalls (author), David Barich (author)
publisher: Smithmark Publishers publish date: February 1st 1998
format: hardcover pages: 72
language: English
ISBN: 0765190753 (9780765190758)
Vegetables on the Grill - Kelly McCune, Deborah Jones, David Barich, Thomas Ingalls, Sandra Cook
Vegetables on the Grill
by Deborah Jones (author), Thomas Ingalls (author), David Barich (author), Kelly McCune (author), Sandra Cook (author)
publisher: Perennial publish date: May 1st 1992
format: paperback pages: 95
language: English
ISBN: 0060968893 (9780060968892)
Meat on the Grill: New Recipes for Beef, Lamb, Pork, and Other Meats - David Barich, Thomas Ingalls, Dennis Bettencourt
Meat on the Grill: New Recipes for Beef, Lamb, Pork, and Other Meats
by Thomas Ingalls (author), Dennis Bettencourt (author), David Barich (author)
publisher: Harper Perennial publish date: April 1st 1993
format: paperback pages: 95
language: English
ISBN: 0060969121 (9780060969127)
The Gatefold Book of Tractors - Thomas Ingalls, Brian Burns, Mike Schram, Neil Rigby, Stuart Gibbard
The Gatefold Book of Tractors
by Mike Schram (author), Brian Burns (author), Thomas Ingalls (author), Stuart Gibbard (author), Neil Rigby (author)
publisher: Sterling Publishing publish date: May 15th 1998
format: Other Format pages: 112
language: English
ISBN: 0760709025 (9780760709023)
The Fish Book: A Seafood Menu Cookbook - Kelly McCune, Thomas Ingalls
The Fish Book: A Seafood Menu Cookbook
by Thomas Ingalls (author), Kelly McCune (author)
publisher: Harper Perennial publish date: April 28th 1988
format: paperback pages: 126
language: English
ISBN: 0060962011 (9780060962012)
Seafood on the Grill: Simple and Savory Recipes for Fish and Shellfish - David Barich, Thomas Ingalls
Seafood on the Grill: Simple and Savory Recipes for Fish and Shellfish
by Thomas Ingalls (author), David Barich (author)
publisher: Perennial publish date: April 1st 1993
format: paperback pages: 95
language: English
ISBN: 0060969849 (9780060969844)
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