by Robin Cook
Robin Cook presents a thriller with situations torn from the headlines. In "Toxin," food-borne illness is the medical problem exacerbated by the cozy relationship between the USDA and meat processing plants.Dr. Kim Reggis' daughter Becky falls ill after eating an undercooked hamburger, which leads ...
I went vegetarian for over a year after I read this book. While I still like a good steak, I definitely think about the source before I buy.
Don't read this book if you want to continue to be able to eat hamburger without throwing up. I liked this book, and it repulsed me at the same time. It was enough to make me stop and think about what I eat, but probably unfortunately, it wasn't enough to make me stop eating meat. It was very suspen...
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