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Virginia Lee's Books back

language per page order
Persephone - Sally Pomme Clayton, Virginia Lee
Persephone
by Sally Pomme Clayton (author), Virginia Lee (author)
language: English
ISBN: 1845075331 (9781845075330)
The Frog Bride - Antonia Barber, Virginia Lee
The Frog Bride
by Antonia Barber (author), Virginia Lee (author)
publisher: Frances Lincoln Children's Books publish date: May 28th 2008
format: hardcover pages: 36
language: English
ISBN: 1845074769 (9781845074760)
Nantucket Ghost Writer - Virginia Lee
Nantucket Ghost Writer
by Virginia Lee (author)
publisher: Wye Road Books publish date: January 1st 2002
format: paperback pages: 347
ISBN: 0967667542 (9780967667546)
Summer Flavours: Recipes from the Best Maritime Kitchens - Elaine Elliot, Virginia Lee, Julian Beveridge
Summer Flavours: Recipes from the Best Maritime Kitchens
by Elaine Elliot (author), Julian Beveridge (author), Virginia Lee (author)
publisher: Formac Publishing Company Limited publish date: April 1st 2002
format: paperback pages: 128
language: English
ISBN: 0887805574 (9780887805578)
Dagon's Blood - Virginia Lee
Dagon's Blood
by Virginia Lee (author)
publisher: Xlibris Corporation publish date: October 28th 2010
format: hardcover pages: 602
language: English
ISBN: 1456806777 (9781456806774)
Titanic: The Cookbook: Recipes from the Era of the Great Ocean Liners - Yvonne Hume, Elaine Elliot, Virginia Lee
Titanic: The Cookbook: Recipes from the Era of the Great Ocean Liners
by Yvonne Hume (author), Virginia Lee (author), Elaine Elliot (author)
publisher: Formac Publishing Company Limited publish date: July 17th 2012
format: paperback pages: 96
language: English
ISBN: 145950111X (9781459501119)
Fall Flavours: Seasonal Recipes from Canada's Best Chefs - Elaine Elliot, Virginia Lee
Fall Flavours: Seasonal Recipes from Canada's Best Chefs
by Virginia Lee (author), Elaine Elliot (author)
publisher: Formac Publishing Company Limited publish date: August 15th 2003
format: paperback pages: 128
language: English
ISBN: 0887805981 (9780887805981)
Chowders, Bisques And Soups: Recipes From Canada's Best Chefs - Elaine Elliot, Virginia Lee
Chowders, Bisques And Soups: Recipes From Canada's Best Chefs
by Virginia Lee (author), Elaine Elliot (author)
publisher: Formac Publishing Company Limited publish date: October 1st 2004
format: paperback pages: 96
language: English
ISBN: 088780649X (9780887806490)
Maritime Inns & Restaurants Cookbook - Elaine Elliot, Virginia Lee
Maritime Inns & Restaurants Cookbook
by Virginia Lee (author), Elaine Elliot (author)
publisher: Formac Publishing Company Limited publish date: January 1st 1990
format: Spiral-bound pages: 192
language: English
ISBN: 0887800793 (9780887800795)
Interpretive Atlas of Narragansett Bay - Steve Olsen, Donald D. Robadue, Virginia Lee
Interpretive Atlas of Narragansett Bay
by Donald D. Robadue (author), Steve Olsen (author), Virginia Lee (author)
publisher: Rhode Island Sea Grant publish date: June 1st 1980
format: paperback pages: 82
language: English
ISBN: 0938412167 (9780938412168)
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