I live in Houston, Texas with my wife, Carrie, and son, Adrian. I'm a cook and a butcher at Pappadeaux Seafood Kitchen. I like to write "low" fantasy. My stories are less about royalty and destiny and more about monsters, fighting and food.
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I live in Houston, Texas with my wife, Carrie, and son, Adrian. I'm a cook and a butcher at Pappadeaux Seafood Kitchen. I like to write "low" fantasy. My stories are less about royalty and destiny and more about monsters, fighting and food.
show less
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