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Science in the Kitchen and the Art of Eating Well. the Lorenzo Da Ponte Italian Library. - Pellegrino Artusi
Science in the Kitchen and the Art of Eating Well. the Lorenzo Da Ponte Italian Library.
by: (author)
Format: ebook
ISBN: 9781281996411 (1281996416)
Publisher: University Of Toronto Press
Pages no: 653
Edition language: English
Category:
Non Fiction, Food And Drink, Food, Cookbooks, Cooking
Bookstores:
Other editions (6)
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) - Pellegrino Artusi, Michele Scicolone, Luigi Ballerini, Murtha Baca, Stephen Sartarelli
The Art of Eating Well: An Italian Cookbook - Pellegrino Artusi, Kyle Phillips
Science in the Kitchen and the Art of Eating Well - Pellegrino Artusi, Michele Scicolone, Luigi Ballerini, Murtha Baca
Science in the Kitchen and the Art of Eating Well - Pellegrino Artusi
Science in the Kitchen and the Art of Eating Well - Pellegrino Artusi
Science in the Kitchen and the Art of Eating Well - Pellegrino Artusi, Murtha Baca, Luigi Ballerini
Books by Pellegrino Artusi
Italian Cook Book - Pellegrino Artusi, Olga Ragusa
La Scienza in Cucina e L'Arte di Mangiar Bene (Italian Edition) - Pellegrino Artusi
Vita di Ugo Foscolo (Italian Edition) - Pellegrino Artusi
Exciting Food for Southern Types - Pellegrino Artusi
Artusi. La scienza in cucina e l'arte di mangiar bene (I grandi classici della letteratura italiana) (Italian Edition) - Pellegrino Artusi
La scienza in cucina e l'arte di mangiar bene - Pellegrino Artusi, Piero Garbolino
Italianissimo: Italian Cooking at Its Best - Pellegrino Artusi
La scienza in cucina e l'arte di mangiare bene (BUR RADICI) (Italian Edition) - Pellegrino Artusi, Alberto Capatti
La scienza in cucina e l'arte di mangiar bene (Edizione 1891) (Italian Edition) - Pellegrino Artusi, Smith Jr, James Oliver
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) - Pellegrino Artusi, Michele Scicolone, Luigi Ballerini, Murtha Baca, Stephen Sartarelli
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