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A Chef's Tale: A Memoir of Food, France and America - editions back

by Pierre Franey
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A Chef's Tale: A Memoir of Food, France and America - Pierre Franey
A Chef's Tale: A Memoir of Food, France and America
publisher: Knopf publish date: March 22nd 1994
format: hardcover pages: 259
language: English
ISBN: 039458600X (9780394586007)
A Chef's Tale: A Memoir of Food, France, and America - Pierre Franey, Richard Flaste, Bryan Miller, Eugenia Bone
A Chef's Tale: A Memoir of Food, France, and America
publisher: Bison Books publish date: December 1st 2010
format: paperback pages: 288
language: English
ISBN: 0803234694 (9780803234697)
A Chef's Tale - Pierre Franey
A Chef's Tale
publisher: Random House Value Publishing publish date: November 21st 1995
format: hardcover
language: English
ISBN: 0517158248 (9780517158241)
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