Anthony Bourdain's Les Halles Cookbook: As Deliciosas Receitas, Dicas e Técnicas da Cozinha Bistrô
Format: mass market paperback
ISBN:
9789722048361
Publish date: October 2011
Publisher: Livros D'Hoje
Pages no: 296
Edition language: Portuguese
Category:
Non Fiction,
Reference,
Cultural,
Food And Drink,
Food,
New York,
Cookbooks,
France,
Cooking,
Foodie,
Culinary,
Food Writing