Best Of Bill
by:
Bill Granger (author)
Bringing together more than 130 of Bill Granger's best recipes, from ham and gruyere French toast to chocolate self-saucing pudding, 'Best of Bill' captures the simple, joyful and no-fuss approach to cooking that has made him a household name.
Bringing together more than 130 of Bill Granger's best recipes, from ham and gruyere French toast to chocolate self-saucing pudding, 'Best of Bill' captures the simple, joyful and no-fuss approach to cooking that has made him a household name.
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Format: hardcover
ISBN:
9781742665467 (1742665462)
Publish date: September 1st 2011
Publisher: Murdoch, 320 pages, Hardcover" />
Pages no: 320
Edition language: English
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